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| CHICKEN, BEEF OR PORK (Most menus can be made vegetarian. Please ask for more details.) |
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| C1 |
GANG MUS-SA-MAN (แกงมัสมั่น)  med |
$18.99 |
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Mus-sa-man curry paste with cashew nuts, onions, carrots and potatoes in coconut milk |
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| C2 |
GANG GARRY (แกงกะหรี่) med |
$18.99 |
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Yellow curry paste with potatoes, carrots and onions in coconut milk |
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| C3 |
GANG KEAW WHAN (แกงเขียวหวาน) med |
$18.99 |
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Green curry paste with eggplants, green beans, carrots and bamboo shoot in coconut milk |
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| C4 |
GANG DANG (แกงแดง) hot |
$18.99 |
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Red curry paste with green beans and bamboo shoots in coconut milk |
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| C5 |
GANG PA-NANG (แกงพะแนง) med |
$18.99 |
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Pa-nang curry paste with grounded peanuts, green beans, carrots and kaffir lime leaves in coconut milk |
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| C6 |
TIP SIAM CURRY (แกงทิพย์สยาม) med |
$18.99 |
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Tip Siam red curry paste with lychees, pineapples, grapes, tomatoes and capsicum in coconut milk |
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| C7 |
GANG KA-MIN NUM-PEUNG (แกงขมิ้นน้ำผึ้ง) |
$18.99 |
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Marinated with turmeric powder, potatoes, bananas, eggs and honey in coconut milk |
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| C8 |
GANG PAR (แกงป่า) hot |
$18.99 |
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Red curry paste (Thai herbs) with baby corns, bamboo shoots, green beans, eggplants, courgettes and fresh pepper - no coconut milk |
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